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[Environment] Low-key and spacious, with both private rooms and halls. Whether it is a family banquet, a gathering of friends, or a small gathering of three or two people, it is quite good.
[Service] Thoughtful and enthusiastic.
[Taste] Fresh and fragrant, my whole family loves it. It was the first time I ate peanut sprouts and dendrobium seedlings. The taste was unique and memorable. I went to eat it again the next day. [Environment] Low-key and spacious, with both private rooms and halls. Whether it is a family banquet, a gathering of friends, or a small gathering of three or two people, it is quite good. [Service] Thoughtful and enthusiastic.
Mapo tofu melts in your mouth and is both spicy and numbing; the fruit and pickled fish has sweet fish meat and a sweet and sour refreshing taste; the candied taro is soft and glutinous with moderate sweetness; the lava bun has a strong milky flavor and a thin skin with a lot of fillings.
Roast goose is probably the best food in Guilin. The environment and service are good.
A Yuan's roast goose: crispy skin, tender meat, absolutely delicious!
Good taste, good location...